WELLNESS BROTH BOMBS

An easy way to boost broth & soup! Just drop a Broth Bomb into your simmer pot for added nutrients - high in minerals & vitamins, gut healers, lymphatic system movers, immune supporting and overall health support! All in the convenience of a prepackaged muslin bag. Can also be added to store bought broths & stocks. Simmer for at least 45 minutes. There are 3 pouches/servings per bag.

Ingredients: Burdock Root, Nettle Leaf, Alfalfa, Reishi Mushrooms, Oatstraw, Astragalus, Wakame, Calendula, Gotu Kola, Chaga Mushroom. 

{Herbs & Roots are organic & sourced from small US farms. Wakame Seaweed is sourced from IronBound Island Seaweed in Maine. Reishi and Chaga Mushrooms are respectfully sourced from deep in the forests of Maine}

BENEFITS:

BURDOCK ROOT: promotes healthy skin, supports liver health, nutrient dense food, pre-biotic, moves stagnant lymph, reduces fluid retention…

NETTLE LEAF: a powerhouse of nutrients & minerals to support foundational health - Vitamin A, C, E, F, K, P. Zinc, formic acid, magnesium, carbonic acid, iron, copper, selenium, boron, bromine, chlorophyll, potassium, phosphorus, sodium, silica, iodine, chromium, silicon and sulfur as well as: Calcium, Vitamin B-complexes as well as thiamin, riboflavin, niacin, B-6 all of which are found in high levels and act as antioxidants. 

ALFALFA: known for its full spectrum vitamin and mineral content. Alfalfa contains bitter alkaloids, protein, and vitamins A, B1, B2, B3, B6, B12, C, D, E, F, K, and U. Common minerals found in Alfalfa include calcium, potassium, iron, and phosphorus. Its rich mineral content explains Alfalfa's traditional use for bone support especially when combined nettle leaf. In addition to being rich with nutrients, Alfalfa is alkaline and helps to neutralize acidity in the body (or soil). Alkalization helps to sedate the nerves and muscles while removing acids from the digestive tract thereby improving gut function. With both bitter and sweet flavors, Alfalfa is stimulating and regulating to the intestinal tract, specifically the stomach.

REISHI MUSHROOM : known as the “Mushroom of Immortality”, this infamous mushroom has been revered for its healing, balancing & vitalizing properties for at least the last 2,000 years! Actions: Immunomodulating, Immune Tonic, Nervous system Tonic, Cardiovascular Tonic, Hepatoprotective, Anti-Tumor, Anti-Cancer, Adaptogen, Anti-allergenic.

OATSTRAW: is high in silica & minerals & has connective tissue restorative qualities for bones, muscles, tendons & nerves.

ASTRAGALUS: popular in TCM (Traditional Chinese Medicine) in times of illness to speed recovery, as well as often administered to tonify the lungs and as support for frequent colds. Primarily prized for its immunomodulating, diuretic, antibacterial, and antiviral properties. 

WAKAME: is dried seaweed & is a nutritional powerhouse with essential nutrients and minerals like vitamin A, iron, potassium, magnesium, chlorophyll, B vitamins, dietary fiber, and iodine.

CALENDULA: moves lymphatic fluid and also  helps heal the gut. 

GOTU KOLA: Vitamins A, B, C, D, and the minerals calcium, chromium, cobalt, magnesium, manganese, phosphorus, sodium, potassium, selenium, silica and zinc. It has been attributed with a wide range of actions, including wound healing, anti-inflammatory, antipsoriatic, antiulcer, hepatoprotective, anticonvulsant, sedative, immunostimulant, cardioprotective, anti-diabetic, cytotoxic and anti-tumour, antiviral, antibacterial, insecticidal, antifungal and antioxidant! 

CHAGA MUSHROOM: cellular protection, supports liver & digestion, promotes energy & stamina.. helps remove toxins from your body by replacing them with healthy minerals including calcium, magnesium, and potassium. These minerals are used to help alkalize the body. High in antioxidants, the Chaga mushroom helps fight inflammation while supporting the immune system. The antioxidants help reduce inflammation in the gut.